Maple-Glazed Salmon

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Maple-glazed salmon. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Maple-glazed salmon is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Maple-glazed salmon is something which I have loved my whole life.

Many things affect the quality of taste from Maple-glazed salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maple-glazed salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Maple-glazed salmon using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Maple-glazed salmon:

1. 1/4 cup Ruby red grapefruit juice
2. 2 tbsp Balsamic vinegar
3. 2 tbsp Maple syrup
4. 2 Garlic cloves minced
5. 2 tsp Olive oil
6. 4 Salmon fillets (4 ounces each)
7. 1/4 tsp Salt
8. 1/4 tsp Pepper

Instructions to make to make Maple-glazed salmon

1. In saucepan bring grapefruit juice, vinegar, syrup, garlic to boil. Reduce heat, simmer, uncover 5 min, transfer 2tblsp to small bowl add oil set adide
2. Moisten paper towel with cooking oil, coat grill
3. Broil for 10-12 min

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So that is going to wrap it up for this special food Steps to Prepare Homemade Maple-glazed salmon. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!