Glazed Salmon Fillet

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, glazed salmon fillet. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

glazed salmon fillet is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. glazed salmon fillet is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from glazed salmon fillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare glazed salmon fillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make glazed salmon fillet is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook glazed salmon fillet estimated approx 45 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have glazed salmon fillet using 7 ingredients and 5 steps. Here is how you can achieve it.

yummie , (L)

Ingredients and spices that need to be Make ready to make glazed salmon fillet:

1. 3 tbsp molasses
2. 1/3 cup brown sugar
3. 2 tbsp lemon zest
4. 2 tsp lemon juice
5. 1 tsp salt
6. 1/2 tsp black pepper
7. 1 bag of Salmon,thawed (recipe will glaze 0.5-1.5 lbs)

Instructions to make to make glazed salmon fillet

1. place Salman on foil -liner pan.rub top and sides with molasses covering entire salmon, but not the bottom of salmon.
2. makes brown sugar ,lemon zest, lemon juice,salt and pepper into a bowl . spread over the emtire Salmon and let sit for 20 minutes at room temperature.
3. turn on oven to Broil let oven get hot completely,
4. Broil 6-10 minutes r untill the thickest part of fish reaches 145`F . Remove salmon from oven and allow to rest ,for 10 minutes. do not cover while restimg
5. serve

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So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week glazed salmon fillet. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!