Home-Made Beef Burgers

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Home-made Beef Burgers. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Home-made Beef Burgers is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Home-made Beef Burgers is something which I have loved my entire life.

Many things affect the quality of taste from Home-made Beef Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Home-made Beef Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Home-made Beef Burgers is Yields 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Home-made Beef Burgers using 12 ingredients and 10 steps. Here is how you can achieve that.

With the easiest and readily available ingredients

Ingredients and spices that need to be Make ready to make Home-made Beef Burgers:

1. 150 g minced beef
2. 4 pieces ready made pre-sliced burger buns
3. 1 large tomato
4. 1 carrot
5. 1 cup cut green cabbage
6. 1 medium sized onion(sliced)
7. 1 teaspoon salt
8. 1 teaspoon black pepper
9. 1 egg
10. 1 lemon
11. 1 tablespoon margarine
12. 1 tablespoon honey

Steps to make to make Home-made Beef Burgers

1. Assemble all your ingredients
2. In a bowl,combine your minced beef with an egg(for binding),salt,and black pepper.(be careful not to overmix to avoid a tough beef patty)
3. Shape the minced beef into a patty and set aside.
4. To make the mayonnaise free coleslaw;grate your carrot into your shredded green cabbage.
5. Add 1 tablespoon oil, pinch of black pepper,honey and mix.Set aside
6. Butter your buns and lightly toast on a non stick pan.
7. Shallow fry your burger patties for 10 minutes on each side.
8. Lightly fry your sliced onions until brown and set aside.
9. Assemble all your toppings(tomatoes,fried onions,coleslaw,and yogurt sauce(combine natural yoghurt with juice of 1 lemon,a pinch of salt,black pepper and Dania)
10. Arrange the toppings to your preference, serve and enjoy❤️

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So that's going to wrap this up for this exceptional food Recipe of Quick Home-made Beef Burgers. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!