Bun Kabab

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Bun kabab. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bun kabab is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Bun kabab is something that I've loved my whole life.

Many things affect the quality of taste from Bun kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bun kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bun kabab is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bun kabab estimated approx 10 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Bun kabab using 5 ingredients and 6 steps. Here is how you can achieve that.

It is an very easy recipe. Specially it can be cook easily.its helps us when any guest comes it's very easy to give them yummy bun kabab.

Ingredients and spices that need to be Make ready to make Bun kabab:

1. 2 burger buns
2. Ready made kabab(any type)
3. Tomato ketchup
4. Mayo
5. Salad(any type)

Instructions to make to make Bun kabab

1. Take two buns
2. Spread ketchup
3. Put kabab on top of the bun
4. Put some veggies on top of the kabab(of your choice)
5. Put the upper bun on the top
6. Yummy bun kabab is ready 😋❤️

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So that is going to wrap this up with this special food Steps to Prepare Quick Bun kabab. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!