Asian Prawn Burger

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Asian Prawn Burger. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Asian Prawn Burger is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Asian Prawn Burger is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Asian Prawn Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asian Prawn Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asian Prawn Burger is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Asian Prawn Burger estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Asian Prawn Burger using 8 ingredients and 9 steps. Here is how you cook it.

This has to be one of the easiest and one of the best burgers that I've ever made!

Prawns marinated in spicy red chilli sauce, lemon juice and garlic, cooked on griddle, tossed in Thai sweet chilli sauce, placed in a toasted sesame bun with lots of crunchy lettuce

A squeeze of lemon juice and I was good to go

Ingredients and spices that need to be Take to make Asian Prawn Burger:

1. 1 sesame bun
2. 5-6 medium prawns(deveined)
3. 2 tsp red chilli sauce
4. 1 tsp lemon juice for marinade
5. 1 lemon (to serve alongside)
6. 1 garlic pod
7. 2 tsp sweet chilli sauce
8. 3-4 crunchy lettuce leaves

Steps to make to make Asian Prawn Burger

1. In a bowl, put prawns, lemon juice, red chilli sauce and paste of 1 garlic. Mix well and leave aside to marinade for 5/10 mins.
2. Note: Do not marinade the prawns for more than 5/10 mins as the citric acid in lemon will start to cure your prawns and they'll become tough and rubbery if left for longer.
3. Heat a griddle pan and cook the prawns. 1 minute on each side would be sufficient.
4. Now in another bowl, toss the already cooked prawns with Thai sweet chilli sauce.
5. Lightly toast a sesame bun in the meantime by applying some oil/butter.
6. Place your bun, put crunchy fresh lettuce on top, then place the prawns. Add more chilli sauce, if you like it spicy.
7. Place the other half of the burger bun on top and serve hot.
8. Don't forget to squeeze some lemon juice on your prawns before consuming. Citrus brings out the best flavours in seafood.
9. Enjoy!

As your experience and also self-confidence expands, you will locate that you have much more natural control over your diet and also adapt your diet to your personal preferences with time. Whether you intend to offer a dish that makes use of less or even more ingredients or is a bit essentially zesty, you can make straightforward changes to accomplish this goal. Simply put, start making your recipes in a timely manner. As for standard food preparation skills for newbies you do not require to learn them but only if you understand some simple food preparation strategies.

This isn't a complete overview to quick and also simple lunch recipes yet its excellent food for thought. Hopefully this will certainly get your innovative juices moving so you can prepare scrumptious meals for your family members without doing too many square meals on your journey.

So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Asian Prawn Burger. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!