Easiest Way to Prepare Super Quick Homemade Draniki Russian-Style Potato Pancakes

Hello everyone, this is Jim, welcome to my recipe page. Today I will show you how to cook a special dish, an easy way to cook potato pancakes the Russian way. One of my favorite recipes. I will make it a little special for me. It will be really nice.

When it comes to cooking, keep in mind that everyone starts somewhere. I don't know anyone who has a wooden spoon ready for delivery. To become an effective chef there is a lot to learn and then there is room for improvement. When it comes to cooking, you should not only start with the basics, but if you understand how to cook a new cuisine such as Chinese, Thai or Indian, you should start roughly.

This means that at any point in the culinary learning cycle, there will always be someone who cooks better than you and/or worse than you. Pay attention to this, because even the most skilled people have bad days when it comes to cooking. There are many men and women who cook for different reasons. Some cook to eat and survive, while others cook because they really enjoy the process of cooking. Someone cooks during an emotional upheaval, and someone just out of boredom. Regardless of your cooking goal or your understanding of cooking, you should always start with the basics.

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The quality of the taste of pancakes in Draniki is influenced by many factors, from the type of ingredients, the choice of fresh ingredients, the ability to cut dishes, the ability to cook and serve. If you want to cook delicious Russian pancakes at home, don't worry, because if you already know this trick, this dish can be used as an unusual signature dish.

As for the number of servings that can be served to cook Draniki in Russian, it is 3 servings. So make sure this section is enough for you and your beloved family.

To start this particular recipe, we need to prepare some ingredients. You can make Potato Draniki with 6 ingredients and 6 steps. Here's how you can achieve it.

When I lived in Israel, my Russian friend's mother used to make it for me. I saved the recipe here to remind myself how to make it in the future. These pancakes have an unpretentious aftertaste and taste, like a real Russian mother. The trick to this recipe is to grate the potatoes while they are still raw. Your pancakes will be beautiful and soft. Frying this way means you'll lose some of the moisture in the potatoes, but you'll have an uneven surface and a crispier texture when cooked. Recipe from Takerona

Ingredients and spices needed to cook draniki in Russian Draniki:

1. 4 potatoes (medium)
2. 2 tablespoons flour (cake flour)
3. 1 egg
4. 1 vegetable oil
5. 1 teaspoon of salt
6. 1 sweet pepper

How to cook draniki in Russian in Russian

1. Peel potatoes with a potato slicer and cut while still raw.
2. Add the beaten egg to the grated potatoes and stir. Add flour, then add salt and pepper and mix well.
3. Grease a hot pan with vegetable oil. Add half a spoonful of the mixture and cook over medium heat.
4. When you fry the pancakes, turn them over. It is ready when both sides are fried. Please eat it while it's hot.
5. You can add butter or sour cream to these hash browns if you like, but I prefer to eat them plain.
6. Although the photo above only shows 5 pies, this recipe makes about 7-8 pies.

As you also gain experience and confidence, you will find yourself improvising and adapting food to suit your personal preferences. Whether you need more or less ingredients, or if you want a lighter tasting recipe, you can make simple changes to achieve this goal. Simply put, you'll be creating your own recipes in no time. This is something you basically can't learn when it comes to basic beginner cooking skills, but if you don't have these basic cooking skills, you'll never learn.

And so on to Draniki in Russian Potato Pancakes for the perfect meal recipe for any night of the week. Thank you very much for your time. I am sure you will do it at home. We will prepare recipes for more interesting dishes at home. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Keep cooking.